Baby Led Weaning Raspberry Muffins
Servings Prep Time
6muffins 5minutes
Cook Time
20minutes
Servings Prep Time
6muffins 5minutes
Cook Time
20minutes
Ingredients
Instructions
  1. Preheat the oven to 180C (160C fan).
  2. Line a muffin tin with muffin cases. We use silicone ones.
  3. In a bowl, add flour and baking powder and mix thoroughly. Make a well and add a beaten egg and the 200ml of milk, whisking to combine.
  4. The batter should be lovely and thick. Fold in a handful of frozen raspberries then spoon the mixture into the muffin cases.
  5. Bake in the oven for 20 minutes. Leave to cool throughly before serving to baby as they’ll be very hot.