Toad in the Hole | Family Recipe
whatever veggies you fancy
Add oil to the bottom of a large baking dish, pop in the sausages and place in an oven set to 200C. Leave for ten minutes.
Meanwhile, in a bowl combine flour, eggs and milk until you have a batter. Add pepper to taste.
Once the sausages have had ten minutes, pour the batter over them in the baking dish and pop back in the oven for 30 minutes.
Serve alongside fresh vegetables such as broccoli, carrots, cauliflower, sugar snap peas etc and a dollop of gravy.