Description
Delicious savoury muffins for babies using courgette and broccoli to create a nutritious and healthy snack!
Ingredients
Scale
- 50 grams broccoli finely chopped
- 1/2 courgette grated
- 1 egg
- 120 grams plain flour
- 1 tsp baking powder
- 150 mililitres whole milk
- 120 grams sharp cheddar
- frylight or cooking spray
Instructions
- In a bowl, add finely chopped broccoli, grated courgette, flour, baking powder and cheese and combine thoroughly.
- Add an egg and milk to the mixture and mix until the batter is moist all over.
- Prepare a muffin tin by spraying it liberally with Frylight. Spoon the mixture into a muffin tin or silicone muffin cases.
- Bake at 170C for 25 minutes.
- Leave to cool before serving
- Prep Time: 10 minutes
- Cook Time: 25 minutes